Kaiserschmarrn served in a pan with strawberries and red fruits on a table in the top restaurant at Tegernsee

YOUR NEW favourite restaurant at lake tegernsee

Kaminrestaurant with Stubn Anton and Alois

In the two parlours named Stubn Alois and Anton you can enjoy our seasonal local cuisine, originating in the region, in an ambience of Bavarian cosiness! With light wood panelling, a tiled stove, and the genuine Bavarian warmth of our service. Enjoy a hearty snack or lunch throughout the day - or let us spoil you in the afternoon with homemade cakes. For dinner, our refined creations combine regional and international culinary delights. The result? Genuine, local cuisine and Bavarian delicacies, interpreted in a modern way.

A joint menu awaits you in the Kaminrestaurant and the two parlours, Stubn Alois and Anton and every day between 12 noon and 10 pm. When the weather is right, you can enjoy your meals or snacks al fresco on our spacious restaurant terrace.

Tina Maurer and her restaurant service team look forward to your online-reservation, by phone +49 (0)80 22 / 666-565 or by e-mail restaurant@egerner-hoefe.de

Every Friday evening, you can enjoy "Surf and Turf" with fresh scampi and juicy beef fillets. Here's a glimpse of our menu.

Under the motto "Bavarian Duo," we serve you a piece of the finest regional beef fillet every Monday. Every Tuesday, we carve Tegernsee char at your table. Perfect for two people.

Deeply rooted in bavaria

Restaurant of hotel Egerner Höfe
Table in the Kaminrestaurant at the Parkhotel Egerner Höfe

Quiet luxury in the Kaminrestaurant with Stubn Anton and Alois

Do you prefer casual luxury, laissez-faire rather than a rustic atmosphere? Then our cosy fireside restaurant Kaminrestaurant and the Stubn is the right place for you. The large window front with tranquil views of the park and the fireplace creates a special atmosphere for connoisseurs. The combination of upscale comfort and the view of nature makes this ideal for a romantic dinner or cosy afternoons with a cup of coffee and cake. Our popular Kaminrestaurant and the Stubn Alois and Anton share the same regional-seasonal culinary concepts all day,  and share the same menu.

When making your restaurant reservation, feel free to let us know if you would like a little more peace and privacy or simply which ambience you like best. Tina Maurer and her colleagues at the restaurants look forward to your reservation.

Pan with Kaiserschmarrn and fruits