panelled Bavarian parlour for gourmet diners

An open invitation to gourmet diners

Our Dichterstub’n parlour-style restaurant represents an hommage to Rottach-Egern’s literary legacy. Not only writers of prose and poetry are known to sample our food creations here, but all connoisseurs of fine cuisine will delight in the flavoursome pieces of art served in this Michelin-starred gourmet restaurant.

Explore delectable, regionally inspired creations – prepared for you by widely renowned head chefs Achim Hack and Matthias Beck and their team.

Please reserve your table either by calling +49 (0) 80 22 666 502 or directly when checking in – so we can make sure we will be able to seat you.